{"id":66556,"date":"2022-11-02T03:31:05","date_gmt":"2022-11-02T03:31:05","guid":{"rendered":"https:\/\/elregionalvm.com.ar\/noticias-villa-maria\/?p=66556"},"modified":"2022-11-03T21:47:43","modified_gmt":"2022-11-03T21:47:43","slug":"dulce-de-leche-invento-argentino-o-patrimonio-cultural-gastronomico-de-latinoamerica","status":"publish","type":"post","link":"https:\/\/elregionalvm.com.ar\/noticias-villa-maria\/dulce-de-leche-invento-argentino-o-patrimonio-cultural-gastronomico-de-latinoamerica\/","title":{"rendered":"Dulce de leche: \u00bfInvento argentino o patrimonio cultural gastron\u00f3mico de Latinoam\u00e9rica?"},"content":{"rendered":"\n

<\/p>\n\n\n\n

En una serie de notas, presentaremos la historia del \u201cdulce m\u00e1s argentino\u201d, el dulce de leche. As\u00ed, conoceremos un poco m\u00e1s de la historia de esta delicia que es patrimonio cultural gastron\u00f3mico de Am\u00e9rica Latina.<\/strong><\/h3>\n\n\n\n

Primera parte<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

Escribe: Ing. Qu\u00edmico Osvaldo Miguel Moro (*)<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

Para considerar patrimonio cultural gastron\u00f3mico se debe tomar en cuenta que el territorio se presenta como un referente vital de la cultura en el cual se insertan las ra\u00edces de una identidad.<\/p>\n\n\n\n

La historia de las comunidades est\u00e1 articulada profundamente al territorio y es en la tierra en donde comienza el universo de la comida en toda sociedad, de all\u00ed empiezan a recolectar los ingredientes b\u00e1sicos para la construcci\u00f3n de un universo de la comida.<\/p>\n\n\n\n

Al comer establecemos una relaci\u00f3n \u00edntima con lo que nos rodea, somos lo que comemos.<\/p>\n\n\n\n

Comer es digerir culturalmente el territorio.<\/p>\n\n\n\n

<\/p>\n\n\n\n

El dulce de leche lleg\u00f3 a nuestro continente tras un largo viaje de miles de a\u00f1os<\/strong><\/p><\/blockquote><\/figure>\n\n\n\n

<\/p>\n\n\n\n

Originariamente, el dulce de leche se elaboraba en Indonesia, de ah\u00ed pas\u00f3 a Filipinas en el siglo VI.<\/p>\n\n\n\n

En el siglo XVI Espa\u00f1a conquista Filipinas y luego del descubrimiento de Am\u00e9rica lleg\u00f3 a M\u00e9xico y desde all\u00ed comenz\u00f3 a replicarse por toda Latinoam\u00e9rica y cada pa\u00eds produjo su propia versi\u00f3n.<\/p>\n\n\n\n

<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

<\/p>\n\n\n\n

El dulce de leche lleg\u00f3 a nuestro continente tras un largo viaje de miles de a\u00f1os.<\/p>\n\n\n\n

Despu\u00e9s del descubrimiento de Am\u00e9rica gener\u00f3 el intercambio colombino entre el viejo mundo y el nuevo mundo, siendo la cordillera de los Andes la columna vertebral por donde los espa\u00f1oles introdujeron el cultivo de la ca\u00f1a de az\u00facar, y cada comunidad la adapt\u00f3 a su propio h\u00e1bitat y animales como el ganado bovino y caprino.<\/p>\n\n\n\n

Se produce un traspaso cultural de la alimentaci\u00f3n que se fue adaptando a cada una de las regiones conquistadas.<\/p>\n\n\n\n

Continuar\u00e1.<\/p>\n\n\n\n

(*) Miembro del Consejo Mundial del Dulce de Leche (En formaci\u00f3n)<\/strong><\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

<\/p>\n\n\n\n

M\u00e1s info: <\/strong><\/h3>\n\n\n\n

<\/p>\n\n\n\n

Consejo Mundial del Dulce de Leche en Twitter<\/a><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

En una serie de notas, presentaremos la historia del \u201cdulce m\u00e1s argentino\u201d, el dulce de leche. As\u00ed, conoceremos un poco m\u00e1s de la historia de esta delicia que es patrimonio cultural gastron\u00f3mico de Am\u00e9rica Latina. Primera parte Escribe: Ing. Qu\u00edmico Osvaldo Miguel Moro (*) Para considerar patrimonio cultural gastron\u00f3mico se debe tomar en cuenta que […]<\/p>\n","protected":false},"author":4,"featured_media":66558,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","ast-disable-related-posts":"","theme-transparent-header-meta":"","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"default","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_jetpack_memberships_contains_paid_content":false,"_joinchat":[],"footnotes":""},"categories":[2675,2323,3557],"tags":[19419,19236,10760,1386,17183,4571,19418],"class_list":["post-66556","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-delicias","category-notas-secundarias","category-tercera","tag-consejo-mundial-del-dulce-de-leche","tag-dulce-de-leche","tag-hernan-allasia","tag-historias","tag-invento-argentino","tag-latinoamerica","tag-patrimonio-gastronomico"],"yoast_head":"\nDulce de leche: \u00bfInvento argentino o patrimonio cultural gastron\u00f3mico de Latinoam\u00e9rica? - El Regional<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"http:\/\/elregionalvm.com.ar\/noticias-villa-maria\/dulce-de-leche-invento-argentino-o-patrimonio-cultural-gastronomico-de-latinoamerica\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dulce de leche: \u00bfInvento argentino o patrimonio cultural gastron\u00f3mico de Latinoam\u00e9rica? - El Regional\" \/>\n<meta property=\"og:description\" content=\"En una serie de notas, presentaremos la historia del \u201cdulce m\u00e1s argentino\u201d, el dulce de leche. 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